Chef in Residence at Thyme Kitchen

Twitter: @ChefRobPalmer Website:

Rob led Peel’s restaurant to their first Michelin Star in 2016, along with 4 AA Rosettes at Hampton Manor. In a new chapter, Rob has left Peels to open his first solo restaurant, Toffs by Rob Palmer in Solihull next Spring.

For three months only Rob will be taking over Thyme Kitchen cooking a gorgeous 5 course tasting menu every Thursday, Friday and Saturday evening throughout October, November and December.

We are ecstatic to have Rob with us and bring his cuisine to Lichfield – it’s going to be really special!

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