24/07/2022

Address: (View Map)

9 devonshire square, London, ec2m4yl

Price: From £90.00

No VAT neccessary.


Chefs Daniel Lee and Liam Rogers are collaborating once again! Join us on the 24th of July at Cinnamon Kitchen, London for either lunch or dinner service. 

Lunch menu 4 courses | £90pp    |    Dinner menu 6 courses | £125pp

We cannot wait to reunite with the boys once again to bring you all an incredible dining experience at Cinnamon Kitchen in London! Lunch service 12:30pm or 1:15pm and dinner service 6:30pm or 7:30pm.

Menus 

Lunch

Sweet potato velouté, coconut foam, coriander oil, crispy shallots 

Roasted monkfish, tomato fondue, tomato water

BBQ Szechuan lamb, confit potatoes, daikon pickle 

Macerated strawberry, vanilla cream, strawberry jelly, strawberry sable

 

Dinner

Sweet potato velouté, coconut foam, coriander oil, crispy shallots 

BBQ leek, hazelnut cream, hazelnut dressing, charred leek emulsion

Roasted monkfish, tomato fondue, tomato water

BBQ Szechuan lamb, confit potatoes, daikon pickle 

Macerated strawberry, vanilla cream, strawberry jelly, strawberry sable

Chocolate and green Szechuan delice, black sesame tuile, Chen pi syrup, orange

 

 

Vegetarian menu available. Please email for any dietaries/allergy requirements.

Optional wine pairing available – payable at the event.

Please advise dietary requirements at time of booking to ensure all food is suitable on the day of event.

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